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Banquet Manager
at Fern Hill Golf Club
Clinton Township, MI

Banquet Manager
at Fern Hill Golf Club
Clinton Township, MI

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Description

Job Description

Primary Duties:

  • Approach all encounters with guests and staff in a friendly, service minded manner
  • Ensures all functions are set accordingly and staff is prepared and organized before required time
  • Conduct pre function BEO meeting with staff to ensure timelines as well as guests needs and requirements
  • Maintains constant contact with kitchen staff to assure effective communication between food production and food service
  • Conducts regular staff meetings
  • Oversee training and development of staff
  • Ensures staff training programs are implemented and measured regularly
  • Supervise staff from setup, good service to clean up and breakdown of banquet rooms
  • Maintains a clean and organized facility

Requirements:

  • Minimum of 2 years experience in banquet supervision
  • The ability to multitask in a fast paced environment
  • Strong organizational and interpersonal skills

Company Description

Fern Hill's property consists of a 18 hole golf course, 6 banquet rooms, 12 bowling lanes and a restaurant.

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